• What we’ll do
***READ THE ENTIRE EVENT, CHOOSE A LINE NUMBER OF FOOD ITEMS YOU WILL BRING TO DONATE, POST A COMMENT TO THE SITE WITH THAT LINE NUMBER***

Menu: Sloppy joes, mac & cheese, coleslaw, veggies & dip,
cookies and ice cream.

1) All ingredients for coleslaw, vinegar, cumin, celery seed,
pickles, pitchers and lemonade, ketchup cheese slices,
veggie dip – Jill

2) 2 lbs ground beef to cook onsite – Carolyn

3) 2 lbs ground beef to cook onsite – Mary Anne & Joe

4) 2 lbs ground beef to cook onsite – Mary O

5) 2 lbs ground beef to cook onsite – Susan

6) 60 hamburger buns – Faye

7) 2 small or 1 large bag baby carrots, 1 bag radishes,
1 bag celery – Sue K.

8) 1 can black olives, 1 head cauliflower, 2 large cucumbers – Mary W.

9) Mac & cheese ingredients – Janet

10) Cookies, ice cream & toppings – Carol & Bob

Questions, give me a call or text – 816-582-6732